Friday, September 18th

Coming down the finish line. Fog again in the AM but it cleared up to a beautiful afternoon. Chambolle-Musigny comes in as well as a bit of St. Aubin 1er Cru En Remilly. En Remilly has the same type of stones as Dents de Chien except its exposure is directy south, thus giving it a richer and at times “fuller/creamier” profile.
The replacement press...

The replacement press...

We have our Paulee on Friday night under John’s pergola. As usual, Henry and Stacia pull out all the stops:
Squash soup
Lamb with potatoes gratin
Perfect green beans
Cheese
Poached pears and vanilla ice cream
Chef Henri and another beautiful dish.

Chef Henri and another beautiful dish.

Wines all Gambal:
2005 Bourgogne Chardonnay Cuvee Prestige: a point
2002 St. Aubin 1er Cru Les Murgers des Dents de Chien Magnum: terrific but still has +5 years in it.
2006 Puligny-Montrachet 1er Cru Les Folatieres: yummy and will last
1999 Gevrey-Chambertin 1er Cru Les Poissenots: about ready and terrific with the lamb.
2000 Gevrey-Chambertin 1er Cru Lavaux St. Jacques in Magnum: just right, another terrific and suprising 2000.
A light rain started at dinner and we put a tarp over the pergola and had a lovely evening.
Rained hard at night. Glad we are about done.

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